2017 Zyme Amarone della Valpolicella

Grapes: 40% Corvina, 30% Corvinone, 15% Rondinella, 10% Oseleta, 5% Croatina. Alcohol 15.5%.  minimum 3 months natural semi-drying of the grapes, Amarone is produced only in the finest growing years.  *Sustainable farmed*  Full bodied, round, rich and very tasty with juicy black berries, cherry jam, sweet tobacco, new leather, chocolate fudge and backing spices.